Permai Rainforest Resort, Mount Santubong, Sarawak in Malaysia

Permai Rainforest Resort Facilities

Training programs Permai Rainforest Resort approach to training programs is client-based. Our primary objective is to provide a safe yet challenging opportunity and environment for people to learn and grow. Instructors are firm but friendly and supportive. Our informal approach, as opposed to a formal, militaristic approach, enhances and reinforces the participants' motivation and participation. CUSTOMISED PROGRAMS Our specialty, these programs are developed to suit the specific requirements and budget of the client. The age, sex, physical condition and religious sensitivities of the participants are taken into account. Settings and programmes are adapted to suit clients' objectives. Duration: Determined by the client's requirements and budget. Training rooms Permai Rainforest Resort has three Training rooms of different sizes, suitable for any indoor activity. All the training rooms are fully furnished and equipped with the standard presentation equipment such as sound system, LCD projector, OHP, white board, and flip chart. The rooms are fully air-conditioned.

	Jungle hall The multi-purpose hall, named The Jungle Hall, can seat up to 200 people. Featuring a natural, outdoor concept, the Jungle Hall has its own unique charm. The hall is suitable for talks, BBQs, parties, games and karaoke in evenings. Located next to the campsite, the Jungle Hall is also often used by schools, when camping, for their talks and activities.
Rainforest Cafe The cafe is located on the hillside and provides an excellent view of the seaside. In the evenings, the view of the sunset is breathtaking. It is also mostly surrounded by trees so you can get to see squirrels and birds and occasionally a whip snake slithering through the trees. The cafe serves a range of local dishes such as garlic butter prawns, midin belacan, ayam pansoh and chilli crab. Rainforest cafe also serve vegetarian dishes. Some of these dishes are exclusively Sarawakian and are cooked the local way - simple, spicy and tasty using fresh local ingredients.

Activities The activities are divided into leisure activities and training activities, are conducted on both land and water. Some activities are extremely challenging (especially the training ones) while others are only mildly challenging and can be done at a leisurely pace. All of tg\hem, however, are great fun and provide for many memorable moments.

*The pictures shown are for illustration purposes only.

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